Monday, June 16, 2014

Eating Our Way Through London: Part 3

We keep eating and enjoying... Our latest recommendations:

Shoryu Ramen

Chris got jealous that I went to ramen without him. So we went back, which gave me a chance to try some new things—dumplings, fantastic mushrooms and some Meantime beer. The London Pale Ale was particularly delicious.




Covent Garden Farmer's Market

Lots of good eats here. We've also been amused to notice that London is definitely having an America moment. We've seen lots of soul, Tex-Mex, and southern food restaurants around town. Yep, that's Stubbs sauce at the Dixie Union stand.





Kerb

I met a friend for lunch and got to check out some food trailers — Rainbo for potstickers and MotoYogo frozen yogurt. Both yummy.



Pizza Pilgrims

Damn good pizza and Italian sides.



The London Gin Club at The Star at Night

One of my favorite things so far — gin tasting. This totally low-key place has a ridiculous variety of gin. For the tasting, I got four types of gin (none of which I'd ever heard of), Fever Tree tonic and four types garnish so I could taste as I built each G&T. It was really cool to see how each piece changed the flavor of the drink. Hoping to hit this again before we leave.






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